Introducing Seasoned Fried Bean Curd (Inarizushi-No-Moto) \u2013 the key ingredient to create delicious and authentic Inarizushi at home. These seasoned, sweetened pockets of fried bean curd are ready to be filled with sushi rice, creating delightful and bite-sized sushi parcels. Each pouch is carefully prepared, offering a perfect balance of sweetness and umami. Simply open the pouches, fill them with seasoned rice, and enjoy the convenience of crafting your own Inarizushi \u2013 a popular and beloved sushi dish.
\n| Key | Value | Percentage |
|---|---|---|
| sugar | 16.0g | 53% |
| saturated | 1.7g | 7% |
| salt | 1.9g | 32% |
| protein | 13.0g | 26% |
| fat | 9.3g | 37% |
| energy | 217.0 kcal | 10% |
Ingredient
Defrosted Fried Bean Curd (42%) (Soybeans,SoybeanOil, Water), Water, Sugar, Light Soy Sauce (Water, Salt,Wheat,Defatted Soybeans, Soybeans, Glucose,WheatProtein, Rice), Sheet Cooking Alcohol (Mirin) (Water, Glutinous Rice, Rice, Rice Koji, Ethyl Alcohol, Glucose), Flavour Enhancers: E621 And E635.